2018 Frog Song Sauvignon Blanc

2018 Frog Song Sauvignon Blanc

21.00

PALATE

Vibrant textured palate featuring pears, white peach and light white florals, well- integrated natural acid with a crisp, lingering finish.

WINEMAKING

The grapes were machined harvested at optimum ripeness in the coolness of the morning to help retain the fragile vibrant primary fruit flavours. It was transported directly to the winery, crushed and gently pressed to tank and allowed to cold settle. 48 hours later the juice was cleanly racked and inoculated with a selected yeast strain. The ferment temperature was kept at around 14-15 °C, this helps retain the fresh primary fruit aromas while also developing a complex fermentation bouquet and increased palate weight and texture. Post ferment after the correct amount of maturation the wine was then blended, fined and bottled.

COLOUR

Brilliant pale straw.

NOSE

Aromatic, fruit driven nose of new season pears, snow pea sprouts and white peach.

FOOD PAIRING

Spring salad with goats cheese.

VINTAGE NOTES

Vintage 2018 saw perfect growing conditions on display. Mild spring conditions and a pleasantly cooler than usual summer without rain allowed for slow but consistent ripening, low disease pressure and the complete development of varietal flavours.

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VINTAGE 2018
WINEMAKERS Luke Eckersley
GRAPE VARIETY Sauvignon Blanc
GROW ING AREA Geographe, Western Australia

ALC %/VOL 13.10% v/v
TITRATABLE ACIDITY 5.85 g/l PH 3.31
CELLAR POTENTIAL 3 - 5 years OAK n/a
MATURATION n/a

Winemaker Luke Eckersley

Winemaker Luke Eckersley